One (1) six (6) lbs fry dumpling dough (Regular, Plain or Wheat) and one (1) six (6) lbs festival dough with an additional two (2) lbs of festival or dumpling (complementary)

Easy to make festival and dumplings to satisfy your cravings without the mess

Save time on shopping and gathering ingredients – just roll, fry, and serve

Fun to make and get the family involved in preparing (and sharing!)

A great gluten-free, guilt-free alternative to bread

So versatile that it can go with any meal – breakfast, lunch, dinner, and everything in between!

Quick and easy shipping with freshness-sealed packaging

The final product is an irresistible golden-brown goodness deserving of a standing ovation from your taste buds!

Generalized ingredients:

Regular Fried Dumplings: flour, sugar, water, baking powder, and salt

Plain Fried Dumplings: flour, water, baking powder, and salt

Whole Wheat Fried Dumplings: Whole wheat flour, sugar, water, baking powder, and salt

Festivals: flour, sugar, cornmeal, water, baking powder, and salt

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